Plant · GBIF taxon 2736211
Jelly palm
Butia capitataAlso known as Pindo Palm, South American Jelly Palm
Jelly palms feature arching, blue-green pinnate fronds that curve gracefully toward a stout trunk ringed with persistent leaf bases. Native to the Cerrado savannas of central Brazil, these slow-growing palms produce heavy clusters of bright orange drupes that attract native macaws and fruit-eating mammals. Their exceptional cold hardiness allows them to thrive in temperate urban landscapes far beyond their native South American range.
Feather PalmCold HardyDrought Tolerant
—observations
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—peak records
Least ConcernConservation statusIUCN Red List categoriesLCNTVUENCREWEXLeast ConcernRed List categories, explained →
Diet & prey
- Sunlight
- Water
- Soil Minerals
Predators
- Livestock
- Herbivorous Beetles
- Rodents
ThreatsHabitat loss, agricultural expansion, wild harvesting
HabitatsCerrado savannas, dry woodland, cultivated landscapes
Life span50 to 80 years
Size / weightNot available
Classification
- OrderArecales
- FamilyArecaceae
- GenusButia
- SpeciesButia capitata
Range data is not available yet.
Interaction riskLow
- Low
- Moderate
- High
- Very high
- Why interaction risk is low
- Wild palm fruits have toxic look-alikes; never eat wild fruits based on app identification alone.
Responsible observation
- Pruning Care: Retain live blue-green fronds and only trim fully dead lower leaves.
- Landscape Planting: Position in full sun with deep, well-draining soil to prevent root rot.
- Seed Propagation: Soak cleaned seeds prior to planting in warm, moist soil.
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